Allergens & Special Diet
No matter what your unique dietary needs are, Chipotle has options for you. Unless you have an allergy to delicious food, in which case, we might have an issue.
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We do not use crustaceans, eggs, fish, lupin, molluscs, nuts, peanuts or sesame ingredients in our food. |
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We do not use crustaceans, eggs, fish, lupin, molluscs, nuts, peanuts or sesame ingredients in our food. |
Milk
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Soya
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Cereals & Gluten
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Sulphites
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Celery
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Mustard
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| Barbacoa |
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| Black Beans |
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| Carnitas |
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| Chicken |
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| Tortilla Chips |
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| Cilantro-Lime Brown Rice |
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| Cilantro-Lime White Rice |
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| Fajita Vegetables |
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| Flour Tortilla (Burrito) |
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| Fresh Tomato Salsa |
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| Guacamole |
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| Monterey Jack Cheese |
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| Pinto Beans |
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| Chili-Corn Salsa |
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| Romaine Lettuce |
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| Sofritas |
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| Sour Cream |
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| Roasted Tomato Green-Chili Salsa* |
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| Roasted Tomato Red-Chili Salsa* |
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| Chipotle Honey Vinaigrette |
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We do not use crustaceans, eggs, fish, lupin, molluscs, nuts, peanuts or sesame ingredients in our food. |
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We do not use crustaceans, eggs, fish, lupin, molluscs, nuts, peanuts or sesame ingredients in our food. |
Vegetarian
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Vegan
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Whole30
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Keto
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Paleo
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| Barbacoa |
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| Black Beans |
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| Carnitas |
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| Chicken |
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| Tortilla Chips |
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| Cilantro-Lime Brown Rice |
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| Cilantro-Lime White Rice |
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| Fajita Vegetables |
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| Flour Tortilla (Burrito) |
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| Fresh Tomato Salsa |
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| Guacamole |
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| Monterey Jack Cheese |
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| Pinto Beans |
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| Chili-Corn Salsa |
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| Romaine Lettuce |
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| Sofritas |
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| Sour Cream |
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| Roasted Tomato Green-Chili Salsa* |
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| Roasted Tomato Red-Chili Salsa* |
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| Chipotle Honey Vinaigrette |
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We do not use crustaceans, eggs, fish, lupin, molluscs, nuts, peanuts, or sesame ingredients in our food.
* Whilst these products do not contain the listed allergen, some of our items are prepared in facilities where these allergens are processed and therefore cross contamination, whilst unlikely, can occur.
For further information about our allergen menu please contact a member of staff at your local Chipotle.
All sulphites present in Chipotle food items come exclusively from vinegar – in which sulphites occur naturally below the concentration (10 ppm) to be required as a listed ingredient under local legislation. However, with an interest in transparency and for any customers with extreme sensitivities, we chose to label menu items containing vinegar as possible allergens.
FOR THOSE WHO AVOID PORK: Our carnitas are made with pork.
For general information on food allergens, visit the Food Allergy Research & Education website at http://www.foodallergy.org. For more information on our food, see our Ingredient page
GLUTEN INTOLERANCE & CELIAC DISEASE
If you avoid gluten, don’t eat our flour tortillas. Our bowls, salads and tortilla chips are suitable for a gluten-free diet, however please let a member of the team know before placing your order if you require a gluten free dish as we will always wash our hands and change gloves before preparing your meal.
VEGAN & VEGETARIAN OPTIONS
Our Sofritas is vegan and vegetarian approved. Vegans should avoid our meats, shredded Monterey Jack cheese, queso, sour cream, and chipotle-honey vinaigrette. Our tortillas, vegetables, rice, beans, salsas, chips and guacamole, are vegetarian and vegan. If you eat dairy, our shredded Monterey Jack cheese and queso are made with vegetable-based rennet and our sour cream is 100% cultured cream.